Recipe 21: The Silver Palate’s Chicken Dijonnaise (1982)*

*Slightly modified for COVID-19 shortages of certain foods I purchased or otherwise obtained all of the most popular cookbooks from each decade of the 20th century when I started this blog. I learned from Taste of Home’s site that The Silver Palate Cookbook was the most popular book from the 1980’s. I had no ideaContinue reading “Recipe 21: The Silver Palate’s Chicken Dijonnaise (1982)*”